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- Crab Salad with Chiles and Cilantro (17 votes)
- Celery soup (16 votes)
Crab Salad with Chiles and Cilantro
Submitted by Anonymous on Tue, 02/05/2008 - 22:05.
56
vote
Summary
| Yield | |
|---|---|
| Prep Time | 5 minutes |
| Tags | Salads |
Description
Sour cream, diced chiles and sweet crabmeat combine to make a succulent presentation dressed with chopped onion, fresh cilantro and lime juice.
Ingredients
- 1 c sour cream
- 1⁄2 c diced green chiles
- 1⁄2 c finely chopped onion
- 1⁄4 c chopped fresh cilantro
- 2 T lime juice
- 1⁄4 t salt
- 1 lb fresh crabmeat
Instructions
Combine sour cream, chiles, onion, cilantro, lime juice and salt in medium bowl; add crab. Toss to coat well. Cover; refrigerate for at least 1 hour. Serve with crackers or chips or use as a topping for salads or toasts.
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